Kellogg’s launches All-Bran Prebiotic Oaty Clusters

Two flavours are available, Original and Almond & Pumpkin Seeds, both of which reportedly feature natural prebiotic chicory root fibre and wheat bran fibre to nourish ‘good’ bacteria in the gut.

The company also claims that the cereal is low in sugar.

https://www.foodbev.com/news/kelloggs-launches-all-bran-prebiotic-oaty-clusters/

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